This 55% Mango Chili Chocolate bar was crafted by Amano Chocolate using cacao from the Ecuador.
From Art Pollard of Amano Chocolate:
"Chili and chocolate are almost the perfect combination. The two have been paired together since the time of the Aztecs when they were used to create a wonderful drink. Mango’s fruity creaminess provides the perfect counterpoint to the chili’s warmth, and the two have become a favorite snack worldwide.
I have taken the mango-chili combination and crafted them together in this bar, which we make with cocoa we source directly from farmers in the Guayas River Basin in Ecuador. The result? A Chocolate that is truly remarkable and one which you will treasure."
85g / 3oz