LetterPress Chocolate - 70% Sea Salt (Ashanti, Ghana)

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During the summer months we will be charging an additional $5 for additional cool shipping (ice packs, etc) during extreme heat! We advise choosing expedited shipping. Refer to our Shipping Policy for more info.

Description

This 70% dark chocolate bar crafted by LetterPress Chocolate was made with cacao from Ashanti in Ghana and Fleur de Sel was added for a sweet and salty chocolate experience.

Ashanti is a cocoa growing region of Ghana that has been plagued with slave labor and poor prices for farmers. Thanks to the organization at COCOBOD in Ghana, they were able to secure cacao which they paid 2x the commodity price to help farmers make a living wage.

65g / 2.30oz

Cacao
Organic Unrefined Cane Sugar
Organic Cocoa Butter
Fleur de Sel
Kosher Information: Parve

Salted Brownie Crust
Graham Cracker

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