Mindo Chocolate's 67% dark chocolate from a single estate, La Bonita in Puerto Quito, Ecuador. This estate is located in the Cloud Forest surrounding Mindo, Ecuador which is a UNESCO bio-reserve protected national cloud forest.
This mellower take on our pure dark chocolate vibrates with warm energy, nuttiness, and floral tones. The sunniest Nacional cacao you’ll meet, with soothing notes from mulberry to roasted marshmallow that can’t help but leave you smiling. Toasty-warm flavor and summer day loveliness no matter the time of year.
It's what they do best: dark chocolate made from organic, fine flavor heirloom Nacional cacao grown in the birthplace of cacao in Ecuador. No milk, no soy, no additives — pure and simple.
50g / 1.76oz